Lesson Note and Plan on English Language
Likes & Dislikes
Subject: Enlish Language
Theme: Listening & Speaking
Topic: Likes & Dislikes
Sub Topic: Likes & Dislikes
Date: dd/mm/yyyy
Class: Basic 1
Duration: 35 Minutes
No of Learners: 30
Learning Objectives:
By the end of the lesson learners should be able to:Talk about food.
Pronounce different fruit/food correctly by bleeding the sound made by the teacher to form a word.
- /ᴧ/ /n/ /j/ /ə/ /n/ = onion
- /t/ /ə/ /m/ /ɑ:/ /t/ /ə/ /ʊ/ /z/
= tomatoes - /p/ /ӏꓽ/ /z/ = peas
- /k/ /æ/ /r/ /ə/ /t/ = carrot
- /p/ /ə/ /t/ /e/ /ꓲ/ /t/ /ə/ /ʊ/ /z/
= potatoes - /tʃ/ /ꓲ/ /k/ /ꓲ/ /n/ = chicken
- /s/ /æ/ /l/ /ə/ /d/ = salad
- /g/ /r/ /e/ /ꓲ/ /p/ /s/ = grapes
- /f/ /i/ /ʃ/ = fish
- /tʃ/ /ӏꓽ/ /z/ = cheese
- /m/ /ᴧ/ /ʃ/ /r/ /ʊ/ /m/ = mushroom
- /s/ /t/ /r/ /ͻ:/ /b/ /ə/ /r/ /i/
= strawberry - /b/ /r/ /ɑ/ /k/ /ə/ /l/ /i/ = broccoli
- /b/ /r/ /e/ /d/ = bread
- /tʃ/ /ɑ/ /k/ /l/ /ə/ /t/ = chocolate
- /r/ /ə/ /ꓲ/ /s/ = rice
- /f/ /r/ /e/ /n/ /ə/ /tʃ/ /f/ /r/ /a/ /ӏ/ /z/
= french fries - /a/ /ӏ/ /s/ /k/ /r/ /a/ /ӏꓽ/ /m/ = ice cream
- /p/ /æ/ /s/ /t/ /ə/ = pasta
- /p/ /ӏꓽ/ /t/ /s/ /ə/ = pizza
- /b/ /ӏꓽ/ /n/ /z/ = beans
- /d/ /r/ /ӏ/ /ⴂ/ /k/ = drink
- /e/ /g/ = egg
- /m/ /ӏꓽ/ /t/ = meat
- /f/ /u:/ /d/ = food
- /f/ /r/ /u:/ /t/ = fruit. Etc
Talking about likes and dislikes for food.
Match words with a type of food/fruit.
Rationale:
People often love talking about their loves and hates likes and dislike as a way of expressing something that is just as important, because you can talk about likes and dislikes of almost any kind such as food, fruits, arts, music, etc, this language point can be tied to almost any topic, hence, this lesson, therefore, introduces learners to simple structures for likes and dislikes.
Target Vocab:
cheese, chocolate, rice, French fries, strawberries, bread, ice cream, grapes, pasta, pizza, beans, food, drink, rice, bananas, apple, lemons, oranges, melons, pineapples, fruits. Etc
Prerequisite/Previous knowledge:
Learners can say different food/fruit and talk about likes.Learning Materials:
- supermarket magazines (with lots of food and drink pictures).
- Blue-Tak or something to stick flashcards on the board.
- A3 paper or construction paper to stick the magazine pictures on (1 sheet per learner).
- crayons/pencils.
- board with chalk / markers.
- Learner's textbook.
Reference Materials:
- Modular English Course for Pry Sch Book 1 Evans S. O. Ayodele et al.
- Brighter Grammar Book 1 Longman Phoebean Ogundipe et al
- Structural Eng. Workbooks Book 1 African Univ. Press Ronald Ridout
- Spelling Book Bounty Press Ltd. John Smith
- My First Oxford Dictionary Oxford Univ Press Evelyn Goldsmith
- The Queen Primer - Part 1 Spectrum Books Ltd Victoria Regina
Lesson Development:
STAGE |
TEACHER'S ACTIVITY |
LEARNER'S ACTIVITY |
LEARNING POINTS |
---|---|---|---|
INTRODUCTION ACTION SONG full class session (3 mins) |
The teacher begins the day's lesson by checking learners' homework and reviewing previous lessons, thereafter introducing the topic by singing a rhyme to help learners talk about the things they like and guiding the learners to sing the rhyme with her. Thus;
Verse 1: |
Learners join the teacher in the song and action, learners sing along and dance! | Confirming the previous lesson and developing the idea of the concept of the topic, Likes & Dislikes. |
DEVELOPMENT of the lesson (Step 1) Do "Exercise Routine" activity (5 min) |
The teacher says the following and has the learners follow her lead:
|
Learners follow the teacher's lead | |
DEVELOPMENT Step 2. Group Work (3 mins) | The teacher guides the learners to form four groups and asks them to choose their leaders and secretaries. | Learners choose their group leaders and secretaries. | Inculcating leadership skills, competitive spirit, cooperation, teamwork and a sense of responsibility among learners. |
DEVELOPMENT STEP 3 2 mins. |
The teacher display before learners food/fruits wallpaper/pictures and allow them to identify them. | The learners identify the wallpaper/pictures as types of food/fruits.
|
Being able to identify the wallpaper/pictures. |
Bleeding the sound (Step 4) (10 mins) |
The teacher guides learners to pronounce correctly words for each bleeding sound she made for the types of food/fruits. Teachers demonstrate the actions associated with the letter sounds and ask the learners to do the same. Using her magic writing board (left arm) she blends two/three and more letter words of types of food/fruits for learners to pronounce. e.g
|
Learners observe and emulate their teacher's actions and pronounce the sounds.
|
Blending two three and more-letter sounds of different types of food/fruits. |
Step 5 ACTIVITY 1 (10 mins) |
The teacher shuffles a card with a repeated number from one to fourteen and spread the card on a table facing down.
The teacher displays a large picture of food/fruit on the board and guides learners on how to perform the activity. |
Learners listen to the teacher's explanation.
|
Playing "The Food Likes & Dislikes Game" Making simple sentences with likes and dislikes of food and fruits. |
Step 6 ACTIVITY 2 Matching of the word and food/fruit 5 mins |
The teacher guides learners to match each word with the correct food/fruit from the learner's textbook. The teacher explains this with an example of bread. | Learners match each word with the right food/fruit. |
Matching the right word with food/fruit. |
Evaluation. Full class session (5 mins) | Ask the following questions to evaluate the achievement of the set objectives.
|
Learners expected response:
|
Confirming the achievement of the set objectives. |
Conclusion, full class session (3 mins) | The teacher asks learners to make sentences with food/fruits they dislike. | The learners make sentences with food/fruits they dislike. E.g. I don’t like hamburger ice cream. | Communication: This is developed through answering questions verbally and interpreting the silent signs of teammates during the activities. |
ASSIGNMENT | The teacher gives learners a take home.
|
Learners answer other questions. | Improving their level of understanding of Likes & Dislikes for food/fruits. |